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    Pierogi Casserole

    Pierogi Casserole

    Serves 6
    40 mins
    View instructions

    Hi, I’m Brooke! You have probably seen me on Social Media as Meals and Munchies. I’m a busy stay at home mom who loves sharing easy, family-friendly meals that come together fast—because let’s be honest, we don’t always have time for complicated. Whether you’re chasing toddlers, working from home, or just trying to get dinner on the table after work without a fuss, you’re in the right place. Meals and Munchies is where I share real-life recipes that are quick, comforting, and made with ingredients you probably already have in your kitchen. Easy recipes for every day life- let’s get cooking!These dump-and-bake recipes take 5 minutes to throw together, have minimal prep, and are my go-to when I want something quick. Simply toss the dish with ingredients in the oven and forget about it until the timer dings. No stovetop, no stress—just simple, cozy meals that practically cook themselves while you chase your toddler or sneak in a moment of peace.This easy baked pierogi casserole is a cheesy, crowd-pleasing dinner made with frozen mini potato pierogies, sour cream, cheddar cheese, diced ham, and crispy bacon bits. It’s the perfect comfort food for weeknight dinners, potlucks, or holiday sides. Baked until hot and bubbly, this pierogi casserole is finished with fresh green onions for extra flavor. Quick to prep, family-friendly, and full of creamy, savory goodness, this easy pierogi casserole is a must-try!

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