This salted caramel pretzel bark is the ultimate salty-sweet treat for the holidays, or really, any time you’re craving a crunchy, buttery treat. Made with just a few simple ingredients like salted pretzels, coconut sugar, and melted dark chocolate, it’s a stress-free, crowd-pleasing recipe that looks way fancier than it is. You only need one baking sheet, some parchment paper, and a little patience while it cools (the hardest part!).
