Soft, fluffy, and perfectly spiced, these Healthy, Homemade Gingerbread Marshmallows are a fall/winter dream! Not only do they taste better than store-bought marshmallows, but they melt perfectly in your favorite fall beverage. They are SO easy to make, require minimal ingredients, and are loved by kids and adults alike. No corn syrup, dairy, or funky ingredients are involved. This post contains tons of tips on how to make homemade marshmallows, like how to make them with or without a candy/sugar thermometer!
