Hi, I’m Brooke! You have probably seen me on Social Media as Meals and Munchies. I’m a busy stay at home mom who loves sharing easy, family-friendly meals that come together fast—because let’s be honest, we don’t always have time for complicated. Whether you’re chasing toddlers, working from home, or just trying to get dinner on the table after work without a fuss, you’re in the right place. Meals and Munchies is where I share real-life recipes that are quick, comforting, and made with ingredients you probably already have in your kitchen. Easy recipes for every day life- let’s get cooking!Whether you’re juggling naptime, homework, or just trying to make it to bedtime with dinner on the table, these easy recipes are here to save the day. No fancy techniques, no complicated ingredients—just real-life meals you can make fast, with minimal stress and maximum flavor. Because easy doesn’t mean boring! These recipes are all beginner friendly and are so easy, anyone can make them! In fact, I often do them with a baby in my arms. This oven baked fried chicken is a crispy, juicy, and easy meal prep recipe made with simple pantry ingredients and no deep frying required. Thin sliced chicken breasts are coated in a classic flour, egg, and breadcrumb breading, then baked until golden and perfectly crispy in the oven. It’s a healthier alternative to traditional fried chicken that still delivers that satisfying crunch and flavor. Perfect for meal prep, this baked fried chicken can be made fresh or frozen for later, making it ideal for busy weeknights, quick lunches, or high-protein dinners. The recipe is freezer-friendly, allowing you to prep ahead and bake straight from frozen for a fast and convenient homemade meal. With simple seasoning and flexible serving options, this baked chicken cutlet recipe is a family-friendly staple you’ll want to keep on repeat.